Monday, 20 October 2014

Hk trip with my best friend for 8D7N (30 september 2014 - 7 october 2014)

5th october

Hi all, very sorry that I do not have the time to post as I have just started working.
Sorryyyyy once again for the very very delayed update.


Morning breakfast at Wong Chi Kei(15B wellington street, central)
The porridge were really really good. A little bit on the pricey side thou at 38HKD per bowl.


The peak tram!


The longgggg and crazy queueeeeeee!!


Do take the tram for experience. I would say that it's an experience as the tram track up is really steep.


Really hope that my gf was there with me when I saw this...

Some scenery shots.













Dinner at Tung Po kitchen(2nd floor, 99 Java road Municipal Services Building, North Point)Similar to our tze char in SG. HK tze char.
*Point to note is that this place is actually located above a wet market and also do expect some queue during peak hours.


Famous win sand chicken. Comes at half a chicken/whole chicken. Special and tasty.
3.5/5


Duck yolk shrimp. 3.5/5


3/5 for this dish, rice in lotus leaf.

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